Peanut Butter Cold Brew Recipe
Updated: Oct 14, 2020
Hey hey there + happy day to YOU!
Fresh new week, something so lovely about it. Can I get an amen?
Maybe you’re like, um, YOU’RE CRAZY. I know Monday’s can get a bad rep because it means a whole new week of work ahead. It means that the countdown gets reset all over again and we have a loooong way until the weekend again.
But, here’s how I see it - it’s a new week full of opportunities. New possibilities. New things that can happen. Lots of goodness to be had. Goodness like, COLD BREW.
You KNOW how much I love a good ol’ cold brew. Except, I’m not really a black coffee type of gal (unless it’s in the morning), so, I had to spruce it up a little bit to become something altogether magical.
… and obviously I want to share the peanut butter cold brew magical with you!
Coming right up, PEANUT BUTTER COLD BREW!
10 oz Cold Brew
⅓ cup of milk
1 - 1 ½ tbsp of powdered peanut butter
1 - 1 ½ tbsp of vanilla simple syrup
¾ serving of vanilla collagen
Put all of your ingredients into a mixer or blender. (I use a magic bullet + love it!)
Blend it up for between 20 - 30 seconds.
Pour over ice when finished!
That’s literally it. So easy + so delicious!
If you’re a visual learner like myself, we made an IGTV with all the details for ya! + just about every week
day we do a time-lapse of a cold brew. Pop over + visit us at @gritandgraceeventsco for all the fun!
Lots of hugs, grit and grace - always,